Fertilizer selection and fertilization should be done very carefully when feeding plants grown with drip irrigation. Plantmate 15-30-15+TE is used in its production to meet the needs of plants for macro plant nutrients such as N, P, K and micro elements such as B, Cu, Fe, Mn, Mo, Zn. It is a pure product with high nutritional value, completely and quickly soluble in water. raw materials were used. It has an ideal structure that can provide a suitable nutrient environment in the limited root area of the plant throughout the growing season… It does not contain urea nitrogen, but contains nitrate nitrogen, which facilitates ideal cation uptake and effective nitrogen use. Nitrate nitrogen should be preferred for plants that grow rapidly and require frequent fertilization. Because it becomes easier for the plant to absorb calcium and magnesium, the roots are prevented from being stressed when the soil temperature is high, and nitrogen loss through evaporation is prevented. By using a chelating agent suitable for the properties of metallic trace elements, their uptake by plants is facilitated in a wide soil pH range. Since it does not contain unnecessary salt elements, problem-free fertilization and high productivity are aimed during the vegetation period in salt water and soils.
Plantmate 15-30-15+TE
Guaranteed Content (%w/w)
| Component | % (w/w) |
|---|---|
| Total Nitrogen (N) | 15% |
| Ammonium Nitrogen (N) | 5.8% |
| Urea Nitrogen (N) | 9.2% |
| Neutral Ammonium Citrate & Water-Soluble Phosphorus Penta-Oxide (P2O5) | 30% |
| Water-Soluble Phosphorus Penta-Oxide (P2O5) | 30% |
| Water-Soluble Potassium Oxide (K2O) | 15% |
| Water-Soluble Boron (B) | 0.03% |
| Water-Soluble Copper (Cu) | 0.04% |
| Water-Soluble Iron (Fe) | 0.07% |
| Water-Soluble Manganese (Mn) | 0.04% |
| Water-Soluble Molybdenum (Mo) | 0.003% |
| Water-Soluble Zinc (Zn) | 0.03% |
Used Plants, Application Time and Amount
| Plant | Application Time | Foliar application (gr / 100 L water) |
Soil application (kg / da) |
|---|---|---|---|
| Greenhouse and Open Field Vegetables; Melon, Watermelon, Strawberry etc. | It is applied 3-4 times from the 4-5 leaf period of the plants until the harvest. | 100 – 200 | 2 – 5 |
| Apple, Pear, Quince, Peach, Cherry, Sour Cherry, Apricot, Nectarine, Plum etc. | It is applied 3-4 times with an interval of 20 days starting from fruit set. | 150 – 200 | 3 – 5 |
| Grape, Banana, Pomegranate, Fig, Citrus, Olive, Tea etc. | It is applied 3-4 times with an interval of 20 days after flowering. | 200 – 300 | 4 – 5 |
| Hazelnut, Walnut, Pistachio, Chestnut etc. | It is applied 3-4 times with an interval of 20 days starting from fruit set. | 200 – 300 | 2 – 3 |
| Cabbage, Radish, Carrot, Celery, Cauliflower etc. | It is applied 4-5 times from the 4-5 leaf period of the plants until the harvest. | 250 – 300 | 4 – 5 |
| Onion, Garlic | It is applied 1-2 times from tuber formation until harvest. | 200 – 300 | 2 – 3 |
| Sugar Beet, Potato etc. | It is applied 1-2 times from tuber formation until harvest. | 250 – 300 | 4 – 5 |
| Cut Flowering | It is applied 2-3 times with an interval of 30 days during the development period. | 100 – 200 | 2 – 3 |
| Cotton, Corn, Sunflower, Soybean, Canola, Cereals (Wheat, Barley, Oats, Rye, Rice etc.), Legumes, Forage Crops etc. | It is applied 1-2 times from the 4-5 leaf period of the plants until the harvest. | 250 – 300 | – |
| Green Spaces | It is applied 2-3 times as needed. | 200 – 300 | – |