Unikey Humic & Fulvic products are plant growth regulators in both foliar and soil form to assist in the elimination of stress during plant stress and difficult periods such as irrigation imbalance. It promotes chlorophyll formation and photosynthesis in foliar applications, increases protein synthesis, accelerates plant respiration, and provides early earliness, improved quality. In soil applications, it provides the benefit of the plant by chelating the nutrients (especially phosphorus and trace elements) which are bound to the soil and provides saving for the use of other fertilizers. Increases the canyon exchange capacity of soil. Provides beneficial proliferation of roots and microorganisms. It regulates the pH of the soil and lowers salinity. The physical structure of the soil improves and a perfect root development ensures healthy and quality plants and products. Promotes the production of plant enzymes. Acting as an organic catalyst, Unikey Humic & Fulvik products increase root formation and growth. Facilitates the intake of micronutrients. It increases the permeability of the cell walls of the plant and increases the nutrient uptake and helps to increase the vitamin content of the plants. Accelerates cell division. It still dissolves the soil more easily, improves workability and aeration. Soil retention capacity and buffer properties of soil are increased. Unikey Humic & Fulvic products accelerate the soil’s thermal discoloration and convert the insoluble compounds into the form the plant can take.
Unikey BioHumic 20
Guaranteed Content | w/w |
---|---|
Potassium Oxide (K2O) | 2% |
Organic Matter | 30% |
Humic & Fulvic Acid | 20% |
pH | 6-8 |
Aminoacid & Vitamins |
Plants | Application Method & Time | Foliar | Soil Application |
All greenhouse vegetables | From planting to the harvest | 250 – 300 cc / da | 3-5 lt / da |
All outdoor vegetables | 2-3 repetitions with 15-20 days intervals from planting to the end of the harvest | 250 – 300 cc / da | 2-4 lt / da |
Whole leaf-eating winter Vegetables | 2-3 repetitions with 15-20 days intervals from planting to the end of the harvest | 250 – 300 cc / da | 3-5 lt / da |
Melon, Pumpkin, Watermelon, etc. | 2-3 repetitions every 20-30 days from spring | 250 – 300 cc / da | 2-4 lt / da |
Nursery, Ornamental Plants | 2-3 repetitions with 15-20 days intervals from planting to the end of the harvest | 250 – 300 cc / da | 2-4 lt / da |
All Fruit Trees | 1- Before bud and flowering 2- Fruit formation 3- Until the end of the harvest | 250 – 300 cc / da | 4-5 lt / da |
All Industrial Crops | After the plants reach 10-15 cm height 2-3 repetitions with an interval of 20 days | 250 – 300 cc / da | 2-3 lt / da |
All Field Crops | After the plants reach 10-15 cm height 2-3 repetitions with an interval of 20 days | 250 – 300 cc / da | — |